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Robert Herder Santoku Knife

Sale price$76.00 USD

This universal kitchen knife has three virtues and is ideal for all fish, meat and vegetable preparation. Perfectly balanced, the broad blade cuts effortlessly through vegetables, fish or meat.
The blade is made of exceptionally high quality non-stainless (carbon) steel. It has a very fine, traditional Solingen thin grind and is fine-glazed by hand and can be sharpened with a ceramic sharpening rod, a sharpening steel or a sharpening stone.
The handles are handmade from beech and honed, polished and oiled by a master craftsmen.

  • Care Instructions
  • Best Used for chopping fruits, vegetables on a cutting board or for filleting and carving fish and meats. 
  • Handle: Beech Wood
  • Blade: Carbon Steel
  • Blade Length 165 mm / 6.25 in
  • Overall Length 300 mm / 11.8 in

From the Robert Herder Collection

Pickup currently unavailable at Gastown

Robert Herder Santoku Knife

Robert Herder Santoku Knife


Pickup currently unavailable

320 W Cordova Street
Old Faithful Shop
Vancouver BC V6B 2V2

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