
Campania: Recipes & Wanderings Across Italy’s Polychromatic Coast
Campania: Recipes & Wanderings Across Italy’s Polychromatic Coast is the third instalment of our new series developed in partnership with Belmond. This latest edition features wildly vibrant photography by Lea Colombo, presenting this stretch of the Amalfi Coast in beautiful technicolour portraits. With essays by Elisa Carassai, Claudia Durastanti, Margo Schachter, and closed with a postcard afterword by Darina Allen, Campania offers 21 classic dishes, including many taken from the kitchens of Belmond’s hotel, Caruso. Interspersed with the hotel’s classic cuisine are guest recipes by Nina Clemente, Bernardo Costantino, and Salvatore Giugliano. From the narrow streets of Naples to towering Vesuvius, Campania is part invitation and part kaleidoscopic ode to the birthplace of pizza, Caprese salad, and larger-than-life Amalfi lemons.
- Measures: L19x W24 cm / L7 x 9 in
- 208 Pages
- Hardcover
- Published by Apartamento Publishing
- First Edition
Founded in 2008, Apartamento is widely regarded as today’s most influential interiors magazine. Based in Barcelona and published twice a year, it offers a lived-in, deeply personal look at how people inhabit space.
Each issue features conversations with artists, architects, designers, and thinkers from around the world: photographed with honesty and written with depth.
Celebrated for its unstyled approach and cult following, Apartamento is less about perfection and more about presence — the texture of everyday life, captured beautifully.
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Campania: Recipes & Wanderings Across Italy’s Polychromatic Coast
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