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Cooking On Fire

Sale price$81.95

>For decades, open-fire cooking has been considered a pastime reserved for scouts and elite soldiers, leaving the rest of us to grill sausages on the terrace. But open-fire cooking is for everyone. It is sensuous and impractical in the best sense of the word. It is as much about the time spent making the food as it is about eating it.

Cooking on Fireis full of delicious firecooked recipes requiring varying degrees of effort. It teaches you how to build and light campfires, different campfire cooking techniques, the equipment you will need (if any), and everything else you need to know.

You’ll find classic recipes like Chilli Con Carne and roasted chestnuts but also more challenging dishes that require a fair amount of time—which is a good thing. Because if there is one thing the authors would like to accomplish with this book, it is to give you, the reader, the freedom to sit down by the fire, and with food as the excuse, look into the flames, and relax.

  • Editors: gestalten & Eva Helbæk Tram and Nicolai Tram
  • Release date: September 2023
  • Measures: 21 × 26 cm / 8.3 x 10.2 in
  • Features: full color, hardcover, stitch bound, 272 pages

    Pickup available at Gastown

    Usually ready in 24 hours

    Cooking On Fire

    Cooking On Fire


    Pickup available, usually ready in 24 hours

    320 W Cordova Street
    Old Faithful Shop
    Vancouver BC V6B 2V2


    Pickup available, usually ready in 24 hours

    1985 West 4th Avenue
    Vancouver BC V6J 1M7

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    Cooking On Fire
    Cooking On Fire Sale price$81.95