The Chili Lab - Garden Blend


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Drawing inspiration from African Harissas, Mexican Adobos and Thai Curry Pastes, The Chili Lab endlessly experimented to create a smooth spicy product that can be used for everything - for an unforgettable burst of flavour spread on a sandwich or add to braises, grill marinades or sautéed vegetables.

Ingredients: Roasted red peppers, butter, brown rice syrup, lemon, aleppo pepper, roasted garlic, salt, ofa biber pepper, pepperocini

Brooklyn based, The Chili Lab sources chilis from around the globe for their diverse and nuanced flavours. Their love of playing with food never ceases and it's through this play and experimentation that bold flavours are created.  

Measures 8g / 6oz

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